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International Journal of Food Contamination
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Table 6 Maximum acceptable limits of Pb in wine and associated modelled Balls
From:
A human health risk assessment of lead (Pb) ingestion among adult wine consumers
Agency
Wine Maximum Acceptable Limit (μg/L)
Reference
BLL
a
(μg/dL) [Δ
baseline
]
OIV
150
OIV 2015
3.61 [+2.34]
Canada VQA
200
VQA 2016
4.39 [+3.12]
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