Table 5 Multidrug resistance profile of E. coli isolates based on type of food samples
Drugs | Number (%) of resistant E. coli isolates | Number in: | |
|---|---|---|---|
Milk and milk products (n = 95) a | Meat (n = 65) | ||
AMP, ST | 3 (7.5) | 3 | 0 |
AMP, V | 9 (22.5) | 7 | 2 |
V, ST | 6 (15) | 4 | 2 |
AMP, V, ST | 16 (40) | 11 | 5 |
AMP, V, ST, CHL | 1 (2.5) | 1 | 0 |
CN, AMP, V, ST | 1 (2.5) | 0 | 1 |
AMP, V, ST, T | 1 (2.5) | 1 | 0 |
| Â | Total | 27 (28.4%) | 10 (15.4%) |