Human health risk assessment of cyanide levels in water and tuber crops from Kenyasi, a mining community in the Brong Ahafo Region of Ghana

Table 1 Daily intake equation through several exposure routes

Medium	Sources of cyanide	Exposure route	Calculation formula
Water	Cyanide in water	Ingestion	ADD_{ing − water}
		Dermal contact	ADD_{derm − water}
Crops (Cassava and cocoyam)	Cyanide in crops	Ingestion	ADD_{ing − crops}
Fish	Cyanide in fish	Ingestion	ADD_{ing − fish}

ISSN: 2731-9245