From: Microbiota of frozen Vietnamese catfish (Pangasius hypophthalmus) marketed in Belgium
Isolatea | Fillets (brand 1) | Fillets (brand 2) | Fillets (brand 3) | Fillets (brand 4) | Steaks (brand 5) | Portions (brand 6) | Total isolates | Prevalence (%) |
---|---|---|---|---|---|---|---|---|
Acinetobacter spp. | 1b | 3 | 4 | 8 | 10.5 | |||
Acinetobacter johnsonii | 2 | |||||||
Acinetobacter beijerinckii | 1 | 3 | ||||||
Acinetobacter haemolyticus | 2 | |||||||
Pseudomonas spp. | 2 | 3 | 5 | 6.6 | ||||
Pseudomonas mosselii | 3 | |||||||
Pseudomonas beteli | 2 | |||||||
Stenotrophomonas spp. | 1 | 1 | 1.3 | |||||
Stenotrophomonas maltophilia | 1 | |||||||
Serratia spp. | 1 | 5 | 6 | 7.9 | ||||
Serratia nematodiphila | 1 | 5 | ||||||
Enterobacter spp. | 4 | 4 | 5.3 | |||||
Enterobacter hormaechei | 4 | |||||||
Klebsiella spp. | 1 | 2 | 3 | 3.9 | ||||
Klebsiella pneumoniae | 1 | 2 | ||||||
Morganella spp. | 2 | 2 | 2.6 | |||||
Morganella morganii | 2 | |||||||
Chryseobacterium spp. | 2 | 2 | 2.6 | |||||
Chryseobacterium indologenes | 2 | |||||||
Arthrobacter spp. | 2 | 2 | 2.6 | |||||
Arthrobacter protophormiae | 2 | |||||||
Lactococcus spp. | 2 | 3 | 8 | 7 | 4 | 24 | 31.6 | |
Lactococcus garvieae | 3 | 8 | 7 | 4 | ||||
Lactococcus lactis | 2 | |||||||
Enterococcus spp. | 6 | 6 | 7.9 | |||||
Enterococcus casseliflavus | 6 | |||||||
Macrococcus spp. | 2 | 2 | 2.6 | |||||
Macrococcus caseolyticus | 2 | |||||||
Staphylococcus spp. | 2 | 1 | 6 | 9 | 11.8 | |||
Staphylococcus sciuri | 2 | 1 | 6 | |||||
Empedobacter spp. | 2 | 2 | 2.6 | |||||
Empedobacter brevis | 2 | |||||||
Total of strain abundance | 14 | 6 | 14 | 13 | 14 | 15 | 76 | 100 |
Number of species | 7 | 3 | 5 | 3 | 5 | 3 |